Past/Present/Future Diamond Baguette Ring (Rose Gold)

$625.00
About Details Inspiration
Here, we've lined up three diamond baguettes end-to-end in a reinterpretation of the classic "trilogy" ring. One stone marks the past, one's the present, and one represents the future. A lovely tribute to an ever-evolving relationship, whether it's with your fiancée, your best friend, or yourself. Handmade exclusively for us by our friends at Charlie and Marcelle in Los Angeles, CA.

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  • Materials: 14k yellow gold, three .05ct white diamond baguettes (SI-1) measuring approx. 1.5 x 3.5mm. Total carat weight: .15ctw.
  • Age: contemporary. Handmade to order in Los Angeles by our friends at Charlie and Marcelle. We have a small selection of sizes (usually 5's and 6's) in stock; for other sizes, please allow 3-4 weeks for us to have a ring made especially for you. 
  • Size: available in half or whole sizes. 

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I assumed the baguette cut was named after the elongated French bread shape, but that's not true. The word baguette wasn't used to describe bread prior to 1900, but the word bague has been in use for centuries. In high school, I learned it as the word for "finger ring". However, until the seventeenth century the term was used to indicate jewels in general. Therefore the diminutive 'baguette' is translated as 'small jewel'. 

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Allow 4-5 weeks for delivery of this piece, which will be built to your specifications. Choose carefully, because this jewel is FINAL SALE.

About Details Inspiration
Here, we've lined up three diamond baguettes end-to-end in a reinterpretation of the classic "trilogy" ring. One stone marks the past, one's the present, and one represents the future. A lovely tribute to an ever-evolving relationship, whether it's with your fiancée, your best friend, or yourself. Handmade exclusively for us by our friends at Charlie and Marcelle in Los Angeles, CA.

less
more

  • Materials: 14k yellow gold, three .05ct white diamond baguettes (SI-1) measuring approx. 1.5 x 3.5mm. Total carat weight: .15ctw.
  • Age: contemporary. Handmade to order in Los Angeles by our friends at Charlie and Marcelle. We have a small selection of sizes (usually 5's and 6's) in stock; for other sizes, please allow 3-4 weeks for us to have a ring made especially for you. 
  • Size: available in half or whole sizes. 

less
more

I assumed the baguette cut was named after the elongated French bread shape, but that's not true. The word baguette wasn't used to describe bread prior to 1900, but the word bague has been in use for centuries. In high school, I learned it as the word for "finger ring". However, until the seventeenth century the term was used to indicate jewels in general. Therefore the diminutive 'baguette' is translated as 'small jewel'. 

less
more